A live multidisciplinary event fuelled by a love of food and feasting.
At the Table is a live multidisciplinary event fuelled by a love of food and feasting.
Based on the idea of meals acting as natural forums of communication and inclusive hospitality, it’s a celebration of mealtime as an activity close to our hearts. A meal held in 2012 provided raw material, and since then the project has taken a group of students at Birmingham Conservatoire on an exploration of surreal topics, subtle gestures and notated chatting - culminating in a performance of live string quartet, film projection, set design and, of course, food! Join us in an outlandish re-telling of our meal: filling your ears, eyes and belly.